From �one of the wine world�s most popular voices� (USA Today), a newly updated edition of her by-now classic introduction to wine, GREAT WINE MADE SIMPLE: Straight Talk from a Master Sommelier, reflects up-to-the minute wine trends, including the burgeoning popularity of the Shiraz grape, new flavor maps, and much, much more.First published in 2000, Great Wine Made Simpl
Published on Nov 29, 2016 - 1:18 AM in the Historical Fiction | Views: 268
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